“Australia produces it’s own unique style of Cabernet Sauvignon blend styles, unlike any others found throughout the world, with Shiraz. The fleshy Shiraz fruit weaves itself into the Cabernet’s framework, producing a wine with fabulous structure and flavour.
Alternatively there is the classic Bordeaux blends (Merlot, Cabernet Franc, Malbec etc) adding more complexity and lessening any harshness of the tannins.
There’s always one thing about Cabernet Sauvignon blends: the quality and character of Cabernet Sauvignon shines through.”
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Brokenwood
VeganYalumba
Vegand'Arenberg
Majella
VeganYalumba
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