South Australia is the largest wine producing state of Australia. It may be surprising to most that the Riverland region is the state’s largest grape producing area. The Barossa Valley is famed for its full-bodied, rich, ripe and generous reds. The Coonawarra is internationally renowned for its Cabernet Sauvignon (and prized ‘terra rossa’ soils). Padthaway, McLaren Vale, and the Clare Valley all make major contributions, and the importance of the Adelaide Hills is rapidly increasing.
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Willunga 100
VeganWillunga 100
VeganBeresford Wines
VeganBremerton
VeganBremerton
Vegand'Arenberg
Chaffey Brothers
VeganChapel Hill
VeganCharles Melton Wines
Wild and Wilder
VeganWild and Wilder
Vegand'Arenberg
Vegand'Arenberg
Vegand'Arenberg
Vegand'Arenberg
Vegand'Arenberg
Dandelion Vineyards
d'Arenberg
Ben Glaetzer
VeganBen Glaetzer
VeganThistledown
VeganThistledown
VeganThistledown
Grosset
VeganHeartland Wines
VeganHeartland Wines
VeganHeartland Wines
VeganHeartland Wines
VeganHeartland Wines
VeganWalter Clappis Wine Company
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