Vegan Wine Mixed Case

Torres Santa Digna Merlot

Santa Digna was the name of the wayside crosses at a property in Spain. These crosses were used to mark boundaries, symbolizing good luck and protection for those setting out for remote lands. They were also used to name Miguel Torres first property in Chile and the first wine produced from this land. Santa Digna Merlot was obtained after several years of experimentation in plantations with different climates. Aged for six months in American oak casks until bottling with no type of filtration.

To find out more about the winery go to http://www.migueltorres.cl

To see our full range of Torres Chile products go to http://veganwineonline.co.uk/product-category/torres-chile/

With a presence in over 100 countries, the Miguel Torres Chile family winery has established itself over the past 30 years as one of the main producers of high-quality wines, through its products’ identity, respect for the environment, and social responsibility.

Torres Santa Digna Merlot

Cave de Turckheim Tradition Pinot Blanc

Pablo y Walter Malbec

A celebration of Mendoza – the colour, culture and flavour and a celebration of friendship.Visit Mendoza in Argentina and you can’t help but be struck by the vibrant street life of this exciting city. We wanted to create a lable to reflect the vibrancy and life Mendoza oozes, and so Pablo Y Walter was created. It’s the lovechild of Argentinean winemaker Walter Bressia and Boutinot winemaker Guillaume Letang. We’ve been working with Walter for many years (the Pablo refering to our original owner, Paul Boutinot) and this Malbec is the perfect way to celebrate their long friendship.

PRODUCTION
Produced from 25 year old vines in the Agrelo district of Mendoza, close to Walter’s bodega in the rain-shadow of the Cordon del Plata. The unwooded Malbec vinified in stainless steel to preserve the freshness and brightness of the fruit. Walter bought three spankingly new 25000-litre steel tanks specifically for this project and subsequently somehow crow-barred them into his small family bodega.
TASTING NOTE
A really pure expression of Malbec, deep red almost purple in colour and wonderfully aromatic with lifted violet, red currant and cassis notes. Muy, muy fantasticó – richly bloody, vibrant, Latin and velveteen.

To see our full range of Boutinot product go to http://veganwineonline.co.uk/product-category/boutinot/

To find out more about the winery go to http://boutinot.com

Pablo y Walter Malbec

Torres Andica Sauvignon Blanc

Here the delicate color of the Sauvignon appears, pale yellow notes, delicate and subtle, with greenish notes. Tropical fruits appear on the nose, citrus fruits such as grapefruit, and at the end very subtle herbaceous notes, the mouth is sweet, intense, with a fresh and interesting acidity, which leaves a very balanced finish, perfect to enjoy at any time..

Miguel Torres Ándica is made under the vision of honoring the natural expression and biodiversity of the country that welcomed us 40 years ago. This certified 100% organic wine is made with the utmost respect for the Chilean ecosystems where we grow our grapes, from the north to Patagonia, with a sustainable approach to agriculture and aware of climate change

The 2020-2021 vintage began with a calm winter, temperatures somewhat higher than the previous vintage. In spring, frosts appear in the month of October that lowered the yields in some varieties of vineyards in the foothills of the Andes mountain range in the Curico and Maule valley. The summer was cool with around 1.5 to 2 ° C lower than normal and at the end of January there were rains that kept us alert to avoid fungi such as botrytis.
The 2021 vintage is considered cold, achieving a slow maturity with good acidity, moderate alcohols. A vintage where the most benefited grapes were those of the coastal dry land

Pressing: Destemming, maceration 3 hours at low temperature
Type of fermentation: Alcoholic
Length of fermentation: 16 days
Fermentation temperature: 12ºC – 16ºC

Bottling date: July 2021
Aging: No wooden casks
Properly stored, the wine will hold its potential for the next:
5 to 7 years

To find out more about the winery go to http://www.migueltorres.cl

To see our full range of Torres Chile products go to http://veganwineonline.co.uk/product-category/torres-chile/

With a presence in over 100 countries, the Miguel Torres Chile family winery has established itself over the past 30 years as one of the main producers of high-quality wines, through its products’ identity, respect for the environment, and social responsibility.

Torres Andica Sauvignon Blanc

El Infiernillo Pinot Noir

Vibrant raspberry and red cherry fruit lifts effortlessly out of the glass. The palate is rich yet delicate, with a supple finish. This is a wine which has plenty of hand crafted charm.

To see our full range of Boutinot Chile products go to https://veganwineonline.co.uk/product-category/boutinot-chile/

El Infiernillo Pinot Noir

Crianza Castillo de Eneriz

It is an intense, ripe and elegant wine with velvety tannins and a long aftertaste.

Intense red color with garnet hues.

It is an expressive and elegant wine, with licorice, black fruit, pastry and chocolates scents.

Grapes come from the vineyards of Navarra “Ribera Alta” & “Baja Montaña” with different climatic influences. Blend of different plots of Tempranillo and Grenache such as “Trasdeval” and “Las Saleras” located at an altitude between 400 and 500 meters with sand and limestone soil with marl and pebbles. The Cabernet Sauvignon and Merlot come from the “Jugaste” plot.

Made from Garnacha, cabernet sauvignon, merlot and tempranillo

To find out more about the winery go to http://bodegacastillodeeneriz.com/en/navarra

Bodegas Manzanos gives its name to the group of wineries that best represent the identity of the family Fernández de Manzanos. There are three wineries: Azagra and Haro in appellation Rioja and Campanas in appellation Navarra. In these wineries, the young team of the fifth generation of the family elaborate the quality wines that are acclaimed worldwide. Its quality is determined by its origin: their own vineyards.

Their vast area of vineyards in different locations of the appellations give them the power of playing with terroir nuances. In their wineries the exquisite elaboration process is demonstrated. In Rioja they own the emblematic and oldest winery of the appellation in Haro and their contemporary winery in Azagra, both using gravity as the principle of architecture for elaboration. Campanas is also the oldest winery in appellation Navarra. Eight years of sustained growth support these young people who win the respect and reputation of their wines day after day.

Protected by the appellation Rioja, Bodegas Manzanos owns 250 hectares in D. O. Ca. Rioja and controls 700 hectares more, 50 hectares in D. O. Navarra and controls 525 hectares more.  The company sums up a total of 1.525 hectares.

To ensure a good quality in the grapes, we have made a significant investment to transform the goblet-trained vineyard into trellises. The plantation in trellises is allowing us to obtain vineyards with a good physiological balance that produces grapes of great maturity and high ecological potential.

This system has also allowed us to install drip irrigation in all the vineyards, with which we ensure the water stability of the plants and favor a better quality of the grapes.

The harvest is mechanized throughout the vineyard in trellises, with special grape harvesters that exhaustively select the grape in its optimum state of maturity.

As for the climate, the climatic conditions, with wet and cold winters and dry and hot summers, and rainfall of less than 300 litres per square metre, are optimal for vine health, harmonious maturity and quality viticulture, situated to obtain great wines.

To see our full range of Bodegas Manzanos wines go to http://veganwineonline.co.uk/product-category/bodegas-manzanos/

Crianza Castillo de Eneriz